Wine Dinner in The Hague | Restaurant with Sommelier at 't Goude Hooft
Wine Pairings Selected by Our Sommelier — In a Historic Setting.
Looking for a restaurant with great wines in The Hague? 't Goude Hooft offers an extensive wine list and a sommelier who personally advises on the perfect food-wine pairing. From a glass with sushi to a bottle with rib-eye.
Wine and Food at 't Goude Hooft
A good dinner becomes a great dinner with the right wine. At 't Goude Hooft, you don't have to choose alone — our sommelier knows the menu and the cellar, and is happy to advise.
Our Sommelier
Our sommelier is available at dinner and knows every pairing. Whether you're looking for a light white with the sea bass, a full red with the tournedos, or a surprising pairing with the sushi — you're in good hands.
Pairings That Work
With Fish
- Sole in butter — an elegant Chablis or Sancerre.
- Japanese-style tuna — something with body: a Viognier or light Pinot Noir.
- Salmon en Croûte — a creamy Chardonnay.
With Meat
- Rib-eye — a powerful Malbec or Cabernet Sauvignon.
- Tournedos with pepper sauce — a mature Bordeaux or Barolo.
- Pork tenderloin with brie — a fruity Merlot.
With Starters
- Carpaccio — a light Italian red, Chianti or Valpolicella.
- Gambas al Ajillo — a dry Albariño or Verdejo.
- Steak Tartare — champagne. Always champagne.
With Cheese
- Our flammkuchen and cheese dishes call for a Gewürztraminer or dry Riesling.
More Than a Glass
- Wine by the glass — Taste multiple wines across multiple courses.
- Bottle — For an extensive dinner or romantic evening.
- Private dining — A wine tasting or wine dinner in a private room.
- Business dinner — Impress your guests with a dinner where the sommelier accompanies each course.
To Finish
After the wine dinner: a dessert (crème brûlée, tiramisu) with a dessert wine. Or walk to your suite with jacuzzi — the perfect nightcap.
Reserve
View the dinner menu and reserve. Mention when booking that you'd like to consult the sommelier — we'll make sure they're available for you.
